Our
Grapes
After fermentation at a controlled temperature, the wine than remains on its own yeast until shortly before it is bottled, which normally occurs in the June after the year following the harvest.
Analisis:
Alcohol 13,5 % vol.
Total acidity 7,2 g/l
Residual sugar 1,8 g/l
Alto Adige DOC Sauvignon Blanc “Marie Chérie”
extraordinary by passion
The Wine
Sauvignon
Blanc
The location and the soil give the wine a complex, elegant aroma. This Sauvignon Blanc, typical for the variety, has a fine, rich nose, with intense notes of blackcurrants and elderflowers, and also spices and flint. It is full and smooth on the palate, with a fresh taste and spicy, aromatic and mineral notes. A lasting flavour and completely harmonious finish.
Production
since 2009
Alcohol
13,5 % vol.
Total acidity
7,2 g/l
Residual sugar
1,8 g/l
Plars near Merano a Magical place
A magical place where wine has been grown for generations and which the mountaineer and film producer LUIS TRENKER chose in the 1960s to shoot the scenes about the grape harvest for his film SCHÖNES SÜDTIROL or BEAUTIFUL SOUTH TYROL.
With passion an creativity we produce this Sauvignon Blanc which should express the uniqueness of the vineyard and our philosophy.
Winemaker Martin Aurich
extraordinary by passion
Sauvignon Blanc “Marie chérie”
Sustainability
Respect for surroundings
Care and respect for nature. After the harvest grapes are brought to the winery, where the are made into wine. The must acquired through gentle pressing rests on the skins for some time, to allow the wine to develope a stronger structure and improved aromas. The juice is than separated from the skins and the must is poured into a stainless-steel container to be fermented, so that the original characteristics of the variety remain unchanged as far as possible.